Functional Ingredients

Functional Ingredients

We can offer a full development service targeting your customer‘s flavour requirements and can engineer flavour and functionality into your seasoning requirements. We are also able to provide hands on support for your factory trials.
Please contact our development team to discuss your requirements for the application of functional ingredients. Dalesman can help in some of the following areas:

  • Yield Control
  • Water/Oil Emulsification
  • Seasoning Technology Solutions
  • Brine Technology
  • Antimicrobials
  • Shape control for reformed systems
  • Phosphate Alternatives
  • Non soy based protein binders
  • Texturizers and binders

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